Located in Skowhegan, Maine, Maine Grains(1) | #Maine Grains | aims to be a leading partner in the effort to build a regenerative economy and sees the stone-milling of nutritious organic and heritage grains as the key to that process. Their stone-milling is a traditional process, and they can be found throughout the Northeast.
Great River Organic Milling
Great River Organic Milling(2) | #Great River Organic Milling | is located in Arcadia, Wisconsin, where they practice traditional stone milling. They mill organic bread flours such as Organic Dark Rye, Organic Whole Wheat, and Organic Lily White. They also have Organic Steel Cut Oats.
Fairhaven Organic Flour Mill
Located in Burlington, Washington, Fairhaven Organic Flour Mill(3) | #Fairhaven Organic Flour Mill | uses stone and hammer mills to grind organic grain sourced from farmers throughout the Northwest. Their products include Whole Grain Bread Flour, Whole Grain Pastry Flour, Whole Grain Pasta Flour, Rye Flour, Spelt Flour, and Barley Flour, as well as non-gluten Rice Flour, Oat Flour, Buckwheat Flour, Millet Flour, and Corn Meal.
Central Milling(4) | #Central Milling | has an interesting claim to fame, as the oldest continuously operating company in the State of Utah – since 1867, no less! They have a wide selection of organic flours, including malted, reinforced, and unbleached flours.
Sunrise Flour Mill
Minneapolis, Minnesota-based Sunrise Flour Mill(5) | https://www.sunriseflourmill.com/ | started as a passion project for the founder, Darrold, who decided he wanted to branch out into bread baking in his retirement. He wanted to recreate European bread he and his partner Marty had enjoyed, and found getting back to the basics was the key.
Bob’s Red Mill
Founded by Bob Moore, Milwaukie Oregon-based Bob’s Red Mill(6) | #Bob’s Red Mill | has become a leading name in the natural and whole foods movement. The company is also employee-owned through an Employee Stock Ownership Program (ESOP). Bob’s Red Mill has an extensive line of organic flours, seeds, and cereals.
Ardent Mills is a network consisting of more than 40 different mills and bakery-mix facilities, found all over North America. They are committed to being the national leader in organic wheat flour, and even provide educational efforts to help farmers make the transition to growing organic.
Proudly Ohio-grown and Ohio-made, Shagbark Mill(7) | #Shagbark Mill | is a project of the Appalachian Staple Foods Collaborative. The goal is to collect organic grain and bean farmers with markets in Ohio and Appalachia. They have a variety of organic as well as heirloom products.
Heartland Mill(8) | #Heartland Mill | is based in the unincorporated community of Marienthal, Kansas. Located in the heartland of the Bread Basket, Heartland Mill is dedicated to organic wheat.
Hailing from the Texas Panhandle, Arrowhead Mills is another staple of the healthy and natural foods section. Founded by Frank Ford, a pioneer organic farmer, today Arrowhead Mills offers numerous organic flours, including whole wheat, sprouted wheat, rye, brown rice, tapioca, and coconut, among others.
Maine Grains website | https://www.mainegrains.com/ |
Great River Organic Milling website | https://www.greatrivermilling.com/ |
Fairhaven Organic Flour Mill website | https://www.fairhavenflour.com/#! |
Central Milling website | https://centralmilling.com/ |
Sunrise Flour Mill website | https://www.sunriseflourmill.com/ |
Bob’s Red Mill website | https://www.bobsredmill.com/bobs-way-meet |
Shagbark Mill website | https://shagbarkmill.com/ |
Heartland Mill website | http://heartlandmill.com/ |